Time: 12:30-14:00
Cost: £5
Curious about animal-free cooking and baking?
Questions over practicalities, health and environmental benefits?
Cook your own tasty vegan lunch in the amazing kitchens at Cambridge Cookery School and come find out what you want to know.
Fun for vegans, vegetarians, and omnivores alike.
*Menu*
Indian spiced bean pasties
Seasonal root vegetable and lentil sprout salad
Coconut and cashew cream cake
Mmmmm!!!
Places are limited to 15 people.
Contact Helen on helenfrancesholmes@gmail.com to book!
Cambridge Cookery School website
For more vegan discussion, go to the CUGD forum!
